21st July 2024
Eat, drink, Sleep Magazine- Summer gin feature

Eat, drink, Sleep Magazine- Summer gin feature for 2024.
Eat Drink Sleep magazine is an industry leading B2B publication and goes out to over 50,000 Hotels, Restaurants, Bars and Pubs in the UK. The publication is also read by 26,000 in the UK events industry. The magazine also has a further 22,000 independent readers and views to the magazine and the website each month.
Eat Drink Sleep is in the fore front of the hospitality and events industry and supports the biggest shows in the sector including the Caffe Culture Show, The Independent Hotel Show, The Restaurant Design Show and many more.
With regular features on hospitality technology, interior design, Business matters, drinks, catering equipment, EPOS, furniture, the upcoming shows and events and much more, Eat Drink Sleep is the best publication to get the last news and product information to the right people in the industry.
Eat, drink, Sleep Magazine – BLOOMING GREAT! A GIN FOR SUMMERTIME SUCCESS
Helford based, family run Artisan distillery, Rosemullion, are delighted to announce that their Summer Gin is again a Category Winner in the recent 2024 Gin Guide Awards; it has won this award two years out of the last 3, which demonstrates consistency. This prestigious accolade now brings their award tally to 64, making Rosemullion one of the most awarded distilleries in the country. Their winning cycle, which began in 2019, is all the more remarkable for this small but dedicated distillery as it has continually outperformed bigger or more long established brands in doing so well for so long.
The Gin Guide Awards are the world’s largest independent Gin Awards and they lead the Industry with the most rigorous judging process, the most extensive feedback, and with categories that are the most relevant and in touch with industry trends. Widely recognized and highly respected by the trade and consumers across the world, The Gin Guide Awards celebrate and give global recognition to the exceptional products, distilleries and people within the gin industry.

Rosemullion’s Summer Gin is a fresh gin with a citrus kick, infused with Cornish elements to provide a refreshing yet warming gin – perfect for summer evenings.
Rosemullion’s continuing success story owes a lot to the background of its founders Liz and Andy Bradbury – both are chemists with years of past experience in product development and improvement processes such as Kaizen, 6-sigma and TQM. Speaking today, Andy explains why, in his opinion, Rosemullion spirits have been so successful – “utilizing our experience, we make classic spirits, not sugar flavoured, additive laden spirits, so our Gins purely taste of gin, not ‘fruit shoots’. Similarly, we want our rums to taste of rum and not be hidden by sugars and vanilla etc. To achieve good gin, rum and whisky the foundation is in the fermentation, which provides a firm footing for creating great spirits. We also draw upon our unique surroundings to underscore our provenance – Helford rainwater is used in the fermentation and distillation process, complemented by local Cornish ingredients plus seasonal fruit from our own orchard and vines. We only produce small batches to ensure optimum quality control. We aim always to be the protectors and perfecters of the distillery craft, constantly looking to improve even category winners”.
In addition to the previous factors, Rosemullion also strives to maintain ethical, responsible and sustainable practices. Rosemullion are registered with Cornwall Council’s ‘Made in Cornwall’ scheme – hence they are audited in terms of what they say they do, covering the fermentation, distilling and aging processes carried out on their site. In terms of minimizing their environmental impact they have a rainwater catchment system and minimize their water consumption by recycling their cooling water for use in the fermenters. They also minimize the use of plastic from suppliers and all their own plastic and cardboard waste is sent to recyclers. Finally they pay more for their distribution boxes so they can reuse them.











